All About Ketones kanye nesifo sikashukela

I-Ketoni Yenzeka Uma Umzimba Uphuza Ukushisa Kwemandla

Kubalulekile ukuthi abantu abanesifo sikashukela baqonde ukuthi yiziphi amaketoni nokuthi bangazibona kanjani. I-Ketoni yizinhlanganisela eziphilayo eziphumela lapho umzimba womzimba udilizwa amandla. Nakuba lokhu kungase kungabonakali njengento embi, kubantu abanesifo sikashukela, i-Type 1 yesifo sikashukela, amazinga aphakeme amathononi emzimbeni angaba yingozi. Uma kufanele uhlakulele amaketoni, udinga ukwazi ukuthi ubona kanjani izimpawu, ukuthi ungabheka kanjani, nokuthi yimaphi amazinga abhekwa njengobuthi onobuthi.

Ngabe I-Ketton Yenzeka Kanjani Emzimbeni?

I-glucose ivame ukusetshenziswa ngama cell for energy. Kodwa, uma kungekho-insulini yokusiza ukuyikhipha egazini nasemangqamuzaneni, umzimba unenkinga "yamandla" futhi uqala ukwehlisa amafutha emzimbeni njengamanye amafutha athile. Amazinga aphezulu amathononi emzimbeni angaba yingozi.

Amazinga e-glucose ephezulu (ngaphezu kuka 250 mg / dl) yinye uphawu lokuthi umzimba ungaba namazinga aphakeme amathononi ajikeleza egazini. Lokhu kungaqhubekela phambili enkingeni enkulu ebizwa nge- ketoacidosis yesifo sikashukela . I-Ketoacidosis ingenzeka kunoma ubani onesifo sikashukela, kodwa ivela kaningi kakhulu kubantu abane-Type 1 yesifo sikashukela. Ngokusho kwe-American Diabetes Association, i-ketoacidosis ingenzeka uma:

1. Umzimba wakho awunayo i-insulin eyanele ngoba awuzange ujove ngokwanele noma ungadinga okungaphezu kwalokho evamile ngoba ugula.
2. Uyagula futhi awukwazi ukudla ukudla okwanele.
3. Ishukela lakho legazi lihla kakhulu kakhulu ngenkathi ulele futhi kubangele emazingeni aphakeme amathononi ekuseni.

Ukuze uthole olunye ulwazi mayelana ne-ketoacidosis iya ku: Isifo sikashukela nesifo sikashukela se-Ketoacidosis

Kufanele Uhlole Nini I-ketoni?

Abanye ochwepheshe batusa ukuthi uhlole amathononi uma ushukela wakho wegazi uphindaphindiwe ngaphezu kuka 240 mg / dl ngaphandle kwesizathu esizwakalayo, kanti ezinye imithombo ithi ukuhlola uma ushukela wegazi ungaphezu kuka 300 mg / dL.

Cela umhlinzeki wakho wokunakekelwa kwezempilo ukuthi yini engcono kuwe. Esinye isikhathi sokuhlola amathononi kungaba uma ushukela wakho wegazi uphakeme (250-300 mg / dL noma ngaphezulu) futhi uzizwa ugula (isibonelo, ngezibonakaliso ezibandayo noma izifo, isicashu, ukuhlanza noma ukukhathala ngokweqile).

Uhlola kanjani ama Ketone?

Ukuhlola umchamo kuyindlela eyodwa yokuhlola amathoni. Ama-pharmacy amaningi athatha imikhakha ye-ketone noma ungabuza udokotela wakho ukuthi akuthole umuthi. Amanye ama-glucose wamamitha aphinde ahlole amathoni. Thola ukuthi imitha yakho ye-glucose ingakwazi yini ukukala amazinga wakho we-ketone. Bonke abantu abanesifo sikashukela sohlobo 1 kufanele babe nendlela yokukala amathoni - uma ungaceli umhlinzeki wakho wezempilo.

Ingabe Kunamazinga Ahlukene KaKetoni?

Yebo. Kuye ngokuthi umzimba wakho usebenzise isikhathi eside kangakanani uma usebenzisa amafutha ukuze uphethiloli ungase ulandele, uncane noma ulinganisele kumazinga aphezulu amathononi emcibini wakho. Uma imiphumela yakho ilandelana noma encane lokhu kungasho ukuthi i-ketone buildup iqala futhi ungakwazi ukubuyela emuva emahoreni ambalwa. Kodwa-ke, amathani amancane noma amancane amathononi ayingozi futhi kufanele akhokhelwe ucingo kumhlinzeki wezempilo. Uma ungaqiniseki ukuthi yini okufanele ukwenze uma kwenzeka amaketoni, shayela udokotela ngokushesha. Ngokuya ngobukhulu beetetoni nokuthi uzizwa kanjani, ungase ufundiswe ukuba u-hydrate uphinde uthathe i-insulin engaphezulu noma utshelwe ukuba uye ekamelweni eliphuthumayo.

Yiziphi Izimpawu Zesixwayiso Se-Ketoacidosis?

I-Ketoacidosis ingenzeka kunoma ubani onesifo sikashukela, nakuba singavamile kubantu abaneSifo 2 sikashukela futhi okuvamile kulabo bantu abaneSifo 1 sikashukela (ngoba abenzi i-insulin).

I-ketoacidosis ngokuvamile iyenzeka kancane, kodwa uma kwenzeka uhlanza futhi unezimpawu kufanele ufune usizo oluphuthumayo ngokushesha. Okulandelayo yizimpawu zakuqala:

• Okwesithathu noma umlomo owomile
• Ukuvuthwa njalo
• I-high blood glucose (i-sugar sugar)
• Amazinga aphakeme amathononi emcibini

Ezinye izimpawu ezingase zenzeke zihlanganisa:

• Ukukhathala okuqhubekayo
• Isikhumba esomile noma esicwebezelayo
• Ukudabuka, ukuhlanza noma ubuhlungu besisu

• Ukuphefumula okunzima
• Iphunga elimnandi ngokuphefumula
• Ukudideka noma ubunzima ukulalela

Ukuze uthole ukwaziswa okwengeziwe ngesikhathi i-High Blood Sugar ingaba yingozi:

Izimo eziphuthumayo ze-Hyper and Hypoglycemia eSifo sikashukela

_Imithombo

_{I-American Diabetes Association.DKA (Ketoacidosis) neKetones.} >> http://www.diabetes.org/living-with-diabetes/complications/ketoacidosis-dka.html?referrer=https://www.google.com/

_{Association of American Diabetes Association. Ukuhlola i-Ketoni. http://www.diabetes.org/living-with-diabetes/treatment-and-care/blood-glucose-control/checking-for-ketones.html}