Indlela yokusebenzisa i-Glucometer

Amadivayisi wokuqapha ushukela e-home ebizwa ngokuthi ama-glucometers akunikeza impendulo esheshayo futhi akutshele ngokushesha ukuthi ushukela wakho wegazi ungubani. Lokhu kungakunikeza ulwazi olubalulekile mayelana nokuthi ushukela wegazi lakho liphansi kakhulu, liphakeme noma lihle kakhulu kuwe.

Ukugcina irekhodi lemiphumela yakho kungakusiza ukuthi uphathe iphethini - ukunikeza ulwazi mayelana nokuthi umzimba wakho uphendula kanjani ekudleni okuthile, ukuzivocavoca, kanye nemithi.

Inikeza nodokotela wakho isithombe esinembile sendlela ukwelashwa kwakho kusebenza ngayo.

Amamitha we-glucose ayeningi kakhulu kulezi zinsuku, edinga igazi elingaphansi kunalesi sikhathi esedlule, kanye nokulungiswa kahle futhi okuphathekayo. Zincane ngokwanele ukuthatha nawe noma kuphi futhi zisezingeni lakho lokududuza, zingasetshenziswa noma kuphi nganoma isiphi isikhathi.

Ngokuvamile, ngaphandle kokuba uhlangane nomfundisi ophethwe yisifo sikashukela , udokotela wakho kungenzeka ukuthi unikeze umshini wemitha ngaphandle kokutshela ukuthi ungayisebenzisa kanjani. Futhi ngenkathi amaningi amancwadi okufundisa ayasebenzisa umsebenzisi, lo msebenzi ungase ubonakale unesabekayo uma ususha ukuhlola noma cha ukuthi ubuchwepheshe obunjalo. Uma uzibuza ukuthi yini oyidingayo ukusebenzisa i-glucometer nokuthi yiziphi izinyathelo eziyisisekelo zokusebenzisa eyodwa, ungalandela le mihlahlandlela yokuhlola okuphephile nokulula:

Okudingayo Ukusebenzisa i-Glucometer

Nasi indlela yokusebenzisa i-Glucometer

  1. Okokuqala, faka i-glucometer yakho, umugqa wokuhlola, i-lancet ne-prep pad.
  2. Geza izandla zakho ukuvimbela ukutheleleka.Uma ungenayo inkinga, kulungile ukusebenzisa i-swab yotshwala kanye nokunye. Uma ungaphansi kokucwenga futhi ugeze izandla zakho ngokugcwele, akudingeki usebenzise i-swab yotshwala.
  1. Nquma ukuthi uya kuphi ukuthola igazi kusuka - ukukhetha okujwayelekile kuvela emunwe . Abanye abaqapheli bakuvumela ukuthi usebenzise, ​​ukuhlola okunye okuhlola isayithi, njenge-forearm yakho noma enye indawo ephansi. Ngaphambi kokuba usebenzise enye indawo, xoxa ngalokhu nodokotela wakho bese uhlola imiyalelo ye-glucometer yakho.
  2. Ngezinye izikhathi kusiza ukufudumala izandla zakho kuqala ukwenza ukugeleza kwegazi kube lula. Ungacubungula izandla zakho ngokushesha noma uzigijime ngaphansi kwamanzi afudumele. Uma uwagijima ngaphansi kwamanzi ashisayo, qiniseka ukuthi uyomisa kahle izandla ezimanzi zinganciphisa isampula segazi, okuholela enombolweni ephansi.
  3. Vula i-glucometer bese ubeka umugqa wokuhlola kumshini lapho umshini usulungile. Buka isibonakaliso sokubeka igazi emgqeni.
  4. Qinisekisa ukuthi isandla sakho somile futhi usule indawo oyikhethile nge-prep pad bese ulinda kuze kuphuze utshwala.
  5. Phonsa umunwe wakho ohlangothini lomunwe wakho, phakathi kwe-fingernail yakho kuze kube yincinjana yesipikili sakho (gwema amaphuzu njengoba lokhu kunganciphisa ngaphezulu). Uhlobo lokudonsa kwegazi lunqunywe uhlobo lokuhlupha oyisebenzisayo (abanye basebenzisa "ukudonsa okulenga" kwegazi ngokumelene nokudonsa okuncane ngenxa yamathrekhi adonsela igazi nge-capillary action).
  6. Beka i-drop of blood ku-noma eceleni komdwebo.
  1. I-glucometer izothatha izikhathi ezimbalwa ukubala ukufundwa kwehukela egazini. Landela imiyalo kadokotela wakho nganoma yikuphi ushukela wegazi owutholayo.
  2. Ungasebenzisa i-prep pad pad ukuvimbela isayithi lapho udwebe khona igazi uma usaphuma.
  3. Bhala phansi imiphumela yakho. Ukugcina irekhodi kwenza kube lula kuwe nodokotela wakho ukuqala uhlelo oluhle lokulashwa. Amanye ama-glucometers angagcina imiphumela yakho kwimemori, ukuze kube lula ukugcina irekhodi.

Amathiphu okusebenzisa i-Glucometer

  1. Qiniseka ukuthi ugcina amabhethri esitokisini afanelana ne-glucometer yakho.
  2. Qinisekisa ukuthi iziqephu zakho zokuhlolwa aziphelelwa yisikhathi. Imidwebo yokuhlola ephelelwe yisikhathi inganikeza imiphumela engalungile.
  1. Ngemuva kokuthatha umdwebo, vala isembozo ngokuqinile. Ukukhanya okuningi noma umswakama kungalimaza lo mhlu.
  2. Ama-lancet afika ngezingqikithi ezahlukene. Ukuphakama kwenombolo, kunciphisa i-lancet. I-gauge lancet engama-21 ingase ingahambi kahle njenge-lancet engu-30.
  3. Ungakwazi futhi ukulungisa ukulungiselelwa kudivayisi yakho yokudlala ukuze ubonise ukuthi kude kangakanani inaliti ingene ngaphakathi kwesikhumba. Iningi labantu lingathola isampula esanele ukusuka kwenye indawo phakathi. Isibonelo, uma i-lancet yakho ibalwa, yilungise ukusetha inamba 2. Uma lokho kungasebenzi ungandisa ukwenza.
  4. Lahla i-lancets yakho esitsheni esinesibonakaliso sokuphumula, mhlawumbe isitsha esibomvu sokubamba esenziwe ngaleyo njongo. Ungathola eyodwa kudokotela wakho noma ekhemisi. Uma kungenakutholakala, sebenzisa ibhodlela le-detergent yokuhlanza nge-cap-on-cap, ukuvimbela izingozi ze-needle-stick. Izibhedlela eziningi kanye nama-pharmacy kunezinhlelo zokulahla lapho ungafaka khona isitsha sakho uma sigcwele.
  5. Gcina i-glucometer yakho kanye nemigqa yokuhlola endaweni ehlanzekile, eyomile. Futhi ugweme ukushisa okukhulu. Isibonelo, ungashiyi imitha yakho bese uqoqa emotweni yakho uma kubanda kakhulu noma phezulu kwesheshri yakho .
  6. Xoxa nodokotela wakho ukuthi yiziphi izikhathi nezikhathi zosuku okumelwe uhlolwe ngazo nokuthi yini okufanele uyenze uma imiphumela yakho iphansi noma ephezulu.